Keegan Ales

Beer Style Resolution

Friday, January 20, 2017 | Anchor, Boxcar, East Coast Beer Co., Evolution, Fat Head's, Finch's, Fuller's, Fun, Goose Island, Hoegaarden, Ithaca, Keegan Ales, Kona, Lancaster Brewing, Long Trail, Magic Hat, New Belgium, Old Dominion, Redhook, Rogue, Spencer Trappist Brewery, Starr Hill Brewery, Susquhanna, Troegs, Uinta, Victory, Widmer

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Want a New Year’s resolution you won’t want to abandon in a couple months? Why not challenge yourself to step outside your comfort zone and try new styles of beer. It’s easy to decide you like a select few varieties and rarely try anything that doesn’t fit in that box, but you never know what you might be missing.

Here we’ve listed a number of different common styles, as well as a few examples of each. An easy way to go through the list is just to pick one from each category and try it, but if you’re up for more of a challenge, try going through all the list before the end of the year is up. Could be you find your new favorite brew.

Amber/Red Ales:

Troegs Nugget Nectar

Goose Island Autumn Ale

Blonde Ale -

Victory Summer Love

Kona Big Wave Golden Ale

New Belgium Whizbang

Brown Ale -

Rogue Hazelnut Brown Ale

Bock/Doppelbock -

Lancaster Billy’s Bock

Starr Hill Snow Blind Doppelbock

Extra Special Bitter -

Magic Hat Wooly

Redhook Extra Special Bitter

Gose -

Victory Kirsch Gose

Uinta Ready Set Gose

Long Trail Cranberry Gose

Hefeweizen -

Troegs Dreamweaver

Starr Hill The Love

India Pale Ale -

Evolution Lot #3

Ithaca Flower Power

Fat Head’s Head Hunter

American Lager -

Kona Long Board Island Lager

Anchor Steam Beer

Susquehanna Goldencold Lager

Marzen -

Victory Festbier

Susquehanna Oktoberfest

Goose Island Oktoberfest

Milk/Sweet Stout -

Lancaster Milk Stout

Pale Ale –

Spencer Trappist Ale

Prism ParTea Pale Ale

Victory Headwaters

Pilsner -

BeachHaus Pislner

Troegs Sunshine Pils

Porter -

Fuller’s London Porter

Anchor Porter

Lancaster Shoo-Fly Pie Porter

Saison -

Goose Island Sofie

Old Dominion Gigi’s Farmhouse Ale

Victory Helios

Stout -

Old Dominion Morning Glory Espresso Stout

Magic Hat Heart of Darkness

Troegs Javahead

Tripel -

Old Dominion Candi Tripel

Victory Golden Monkey

Wild Ale -

Goose Island Lolita

New Belgium Le Terroir

Rogue Beard Beer

Witbier -

New Belgium Tartastic

Hoegaarden Original White

Dark Beers for Winter

Friday, January 22, 2016 | Anchor, Evolution, Fuller's, Keegan Ales, Lancaster Brewing, Old Dominion, Rogue, Troegs, Victory, Wyndridge Farm

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We still aren’t done with winter, folks. With the cold season still coming on strong, let’s take a moment to look at the best beer styles to warm the soul when the weather is frigid: stouts and porters.The strong, roasted flavors of these styles provide a rich escape from the realities of the cold outside, and notes of cocoa or coffee keep the mind on warm beverages.

Porters are first mentioned in the early eighteenth century as a style of well-hopped ale made from brown malt and strong in both flavor and alcohol. They derived their name from being popular with porters, which allowed breweries to make this style in a variety of strengths. Stouts actually began as a type of porter, referred to as ‘stout’ or ‘double stout’ porters, due to their higher ABV than standard porters. Even today, there is some debate on whether the two styles should be separated as they are, as the difference between them is largely their alcohol content.

Anchor Porter: A rich and well-balanced drink with a deep roasted malt flavor and touches of chocolate and dark fruit. 5.6% ABV

Dominion Oak Barrel Stout: Infused with vanilla bean and oak chips, this brew is smooth, with woody, chocolatey and caramel notes. 6% ABV

Ithaca Super Stout: A coffee oatmeal stout is full-bodied and packed with bittersweet chocolate and coffee flavors. 4.9% ABV

Lancaster Double Chocolate: Cocoa nibs and pure chocolate were infused into this slightly sweet milk stout. 6.7% ABV

Fullers London Porter: Fuller’s has been brewing ales since 1654, so it stands to reason that their classic porter is one of the best representations of the style. 5.4% ABV

Evolution Lucky 7: Smokey and chocolatey with toffee and dark fruit notes, this porter is top notch. 5.8% ABV

Troegs Java Head: Locally roasted espresso and Kenyan coffee beans make this oatmeal stout taste like another delicious brew we know. 7.5% ABV

Keegan Mother’s Milk: A silky milk stout with licorice hints above a coffee and chocolate base. 6% ABV

Rogue Chocolate Stout: This one is chocolate all the way down without being overly sweet. Top of its class. 5.8% ABV

Victory Storm King Imperial Stout: Huge hops lay over the darkest roasted malts you’ll ever encounter for a rich espresso-chocolate profile. 9.2% ABV

Wyndridge Farm Farm Dog Chocolate Vanilla Imperial Porter: Madagascar vanilla beans and Ghana cacao nibs imbue this finely-crafted porter with the richest of flavors. 7% ABV

Crafty Recipes

Friday, April 3, 2015 | Anchor, Boxcar, Carlow, Food, Keegan Ales, Kona, Leffe, Old Dominion, Rogue, Starr Hill Brewery, Troegs, Victory

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A beverage can be a great complement to a meal, or may be enjoyed on its own in partnership with only a great moment. But when simply drinking your favorite beers isn’t enough, there is another step to take in your appreciation for good craft brews. Eating them.

Just like wine is often used in culinary creations, beer can add wonderful flavors to all sorts of food, particularly since there is such a wide variety in flavors between all the styles of beer. Dips, sauces, glazes, desserts, breads, even pickled vegetables can all be made with a little help from your go-to beverage.

Googling recipes that call for beer can yield an overwhelming number of results. If you aren’t sure where to start, take a look at this list of recipes, and try making a few with our suggested beers.

IPA Beer Cheese DipStarr Hill Northern Lights

Beer-Battered FishKona Longboard Island Lager

Cream Cheese Beer Pancakes with Strawberry Saison SyrupHoegaarden and Anchor Saison

Beer-Soaked Grilled CheeseLeffe Brune

Craft Beer Can ChickenKeegan Ales Bine Climber or Troegs Cultivator

Dry Stout Beef StewO’Hara’s Irish Stout

Coconut Curry Beer Chicken SoupRogue MoM Hefeweizen

Slow Cooker Beer Brisket SandwichesDominion Morning Glory Espresso Stout

Belgian Tripel & Honey Black Pepper Chicken WingsVictory Golden Monkey

And if you’d like to try your hand at coming up with your own recipe, here is a brief and general guide on flavors to get you started.

Porters and Stouts – These dark beers are for adding intense flavors to a dish. Chocolate and coffee-flavored beers can be used in either rich desserts like chocolate cake or marinated meat dishes like ribs or pulled pork. Stews and soups can gain a bitterness from a dry stout or porter, while milk stouts can add a roasty sweetness to a glaze or sauce.

Wheat Beers – Fruity flavors are what hefeweizens and witbiers complement best. They’re a great addition to cakes, breads or tarts with fruit accents, and round out the flavors of sweet glazes and BBQ sauces. Honey, citrus, apricot, peach and berries are all flavors to add wheat beers to. Once you’ve tried those combinations, be adventurous and try it in combination with savory dishes like pasta and cheese sauces.

Fruity Beers, Barleywine and Saisons – These are flavors that can be a little more difficult to endow food with. It’s usually good to pair fruity beers and saisons with like flavors–candied fruits, ginger and other sweet-and-spicy notes–but barleywines need bold flavors to compete with. Roasted meats and heavy desserts like pumpkin dishes and dark chocolates can benefit from just a few tablespoons.

IPAs, Pale Ales and Pilsners – IPAs generally go with spicy dishes, but don’t limit yourself to that. Cheese sauces, breads, lemony dishes, seafood, and chicken can all benefit from the hops in the right conditions. Pale ales and pilsners can replace IPAs in many dishes, especially when looking for a milder flavor, and are more easily added to desserts.

Brown/Amber Ales – These sweet and mild brews are great for roasted chicken, pork, sticky-sweet desserts and sweet breads. Sometimes it can be added to beef-centric recipes, but it is the perfect level of flavor to be eaten with white meats.

If you’re just beginning to cook with beer, try adding it to sauces, glazes, and marinades, or try your hand at a beer bread, and before long, you’ll be looking for ways to add it into dinner every night.

The Growing Movement of Session Beers

Friday, March 13, 2015 | Anchor, Boxcar, Full Sail, Goose Island, Keegan Ales, Kona, Long Trail, Magic Hat, Victory

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It’s no secret that craft beers tend to be a bit higher on the alcohol by volume, and that can be bad news for someone who wants to enjoy several brews in a night while still being safe. But have no fear! Low-alcohol session craft beers have been making their mark on the market in recent years and are on a climb in popularity.¬†This means you can enjoy a party, round of cards or wedding while still enjoying your favorite craft breweries

The term session comes from the British, referring to the timeframe of a social gathering that involves drinking. In craft beer, a session beer has come to mean a beer under 5% AVB, but is still full of taste. So here we present a list of delicious session beers to try.

Full Sail Session Lager – What it lacks in ABV, it makes up for in big malt flavor and herbal hop character. 5.1% ABV

Anchor Steam Beer – This California Common beer gets its name from tradition West Coast brewing methods. 4.9% ABV

Goose Island Honkers Ale – An English bitter with fruity hops and a rich malt middle, making for a very drinkable brew. 4.3% ABV

Keegan Ales Bine Climber – Citrus hops lead this IPA, then is balanced by the malts, making it an especially good hoppy beer to drink a few of. 4.7% ABV

Kona Big Wave – Fruity flavors are suspended on bready malts, giving a full flavor to this blonde ale. 4.4% ABV

Long Trail Ale – This full-bodied amber ale is great for drinking around the campfire or bringing to a party. 5% ABV

Magic Hat Circus Boy – An unfiltered hefeweizen brewed with lemon grass that won’t have you on the floor. 4.5% ABV

Keegan Ales Coming to SE Pennsylvania

Friday, December 12, 2014 | Keegan Ales

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The Hudson Valley’s Brewery is coming to a retailer near you. Founded in 2003 using a defunct brewery building, Keegan Ales has come far in the last eleven years, winning numerous awards and expanding their beer list to include many delicious brews.

Look for these beers near you:

Mother’s Milk – A dark and creamy milk stout with flavors of oatmeal and chocolate and a remarkably silky smooth finish. 5% ABV

Hurricane Kitty РAn aggressively hopped IPA  with a slight toffee base and plenty of piney notes. 6% ABV

Bine Climber – A sessional IPA for hopheads who can’t get enough. Citrus and floral hop aromas fill this ale. 4.9% ABV

Chemistry Set Variety Case – This case includes their golden ale Old Capital, Joe Mama’s Milk milk stout, Hurricane Kitty, and Mother’s Milk.

So go out and take advantage of tasting one of these award-winning ales.

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