transitionbeers

Holiday season is upon us, meaning you’ll probably be attending all sorts of family gatherings, office parties and other events. As we transition from autumn to winter in the next month or so, we can find a variety of delicious brews that straddle the line of the seasons. Transitional beers are those that can be enjoyed from now through the end of the year, spanning a spectrum of flavors that go from harvest to freeze. So if you’re thinking about what beers you’ll be enjoying at Thanksgiving or the coming winter holiday parties, keep this list in mind.

Long Trail Harvest – This little brown ale has a little something special added to give it that wonderful holiday flavor; real Vermont maple syrup, imbuing it with a sweetness that remains well-balanced. It’s also sessionable, coming in at 4.4% ABV

Anchor Maple Leaf – Another maple beer that manages to walk the line of just-sweet-enough. This red ale’s hoppiness is tempered by the syrup’s flavor, creating a complex flavor profile. 6% ABV

Ithaca Country Pumpkin - Pumpkin season doesn’t end in October; you can have pumpkin pie (and pumpkin ale for that matter) right into December. 6.3%

Bold Rock Virginia Hard Cider - In the wake of pumpkin ales, we often forget that ciders are also in season. This is a great gluten-free option, and just a good, refreshing drink between heavier brews. 6%

Lancaster Shoo-Fly Pie Porter – Named for a traditional Pennsylvania Dutch molasses pie, this porter has subtle smoky sweetness and a hint of vanilla, perfect for pairing with holiday cookies or pie. 6.2%

Goose Island Festivity Ale - This ever-changing line of beers from Goose Island always packs holiday flavors in. This year, it’s full of caramel and dark fruitiness, enjoyable November through December. 7.7% ABV