fruitypairings

As beer drinkers become more familiar with the pairing options that their beverage of choice affords them, they’ve explored all sorts of the world’s entrees, cheeses, and even desserts. One food group is often used in the art of brewing, but not so often spoken of as a food to pair with beer. Fruit offers a healthy, delicious partner to many brews, and beer can often complement the sweet, tangy, bitter and juicy flavors associated with fruit, either as a beverage on the side or as a part of the dish. Here’s some fruity beers that are easy to pair with.

Ithaca Apricot Wheat

Pair With: Peach, nectarine, apricot, plum

Serving Suggestion: Try making popsicles with peach or nectarine chunks frozen inside this beer.

Lancaster Strawberry Wheat

Pair With: Strawberry, blueberry, raspberry, blackberry

Serving Suggestion: Serve alongside berry pies, tarts or cobblers, or add just a splash to put a little punch into a fruit pie.

Widmer Lemon Shandy

Pair With: Peach, orange, lemon, grapefruit, strawberry

Serving Suggestion: Throw in some fruit to rest at the bottom to add flavor, as well as a tasty snack at the end of the glass.

Wild Blue

Pair With: Blueberry, strawberry

Serving Suggestion: This very-blueberry flavored beer would go well with fresh fruit-topped ice cream, or a pie topped with either whipped or ice cream.